Vesper
Gin, vodka and lillet blanc. From The Cocktail Shop recipe book.
Cocktail Recipe Book
Ingredients
- 45 ml Gin
- 15 ml Vodka
- 7 ml Lillet Blanc
Method
Preparation guidance expands the method in your recipe book. Shake individual drinks rather than overfilling a shaker.
- 1Add the measured ingredients to a shaker with ice. Keep sparkling ingredients aside.
- 2Shake until well chilled and strain into the serving glass.
- 3Finish with the garnish, if specified.
- Flavor
- Fresh · Sour
- Ice
- Fresh cubed ice
- Garnish
- Orange peel
- Technique
- Shake
Shop this cocktail
Your pour. Your shopping list.
4 selected · ₹1,204 excl. GST
Ingredients & garnish
Gin
Source separatelyNo verified catalogue match. Keep this on your separate shopping list.
Vodka
Source separatelyNo verified catalogue match. Keep this on your separate shopping list.
Lillet Blanc
Source separatelyNo verified catalogue match. Keep this on your separate shopping list.
Orange peel
Source separatelyNo verified catalogue match. Keep this on your separate shopping list.
Ice & water
Prepare fresh ice and water separately.
Tools & serving glass
Measure · jigger
Selected
₹130 · 1 catalogue unit · 15 & 30 ML
Chill · cocktail shaker
Selected
₹300 · 1 catalogue unit
Strain · cocktail strainer
Selected
₹225 · 1 catalogue unit
Serve · Martini / coupe
Selected
₹549 · 1 catalogue unit
Recipe measurements are per drink. Purchases are whole catalogue units; quantities do not automatically increase with servings. Owned and in-cart items are excluded. Alternatives change the recipe and are never preselected.