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The Cocktail Shop
Gimlet cocktail
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Gimlet

Gin, lime juice and simple syrup. From The Cocktail Shop recipe book.

EasyShakeCoupe

Cocktail Recipe Book

Servings1

Ingredients

  • 60 ml Gin
  • 30 ml Lime juice
  • 25 ml Simple syrup

Method

Preparation guidance expands the method in your recipe book. Shake individual drinks rather than overfilling a shaker.

  1. 1Add the measured ingredients to a shaker with ice. Keep sparkling ingredients aside.
  2. 2Shake until well chilled and strain into the serving glass.
  3. 3Finish with the garnish, if specified.
Flavor
Fresh · Sour
Ice
Fresh cubed ice
Garnish
Lime peel / wheel
Technique
Shake

Shop this cocktail

Your pour. Your shopping list.

4 selected · ₹935 excl. GST

Ingredients & garnish

Gin

Source separately

No verified catalogue match. Keep this on your separate shopping list.

Lime juice

Source separately

No verified catalogue match. Keep this on your separate shopping list.

Simple syrup

Source separately

No verified catalogue match. Keep this on your separate shopping list.

Lime peel / wheel

Source separately

No verified catalogue match. Keep this on your separate shopping list.

Ice & water

Prepare fresh ice and water separately.

Tools & serving glass

Measure · jigger

Selected
Japanese Jigger
Japanese Jigger

₹130 · 1 catalogue unit · 15 & 30 ML

Chill · cocktail shaker

Selected
French Cocktail Shaker
French Cocktail Shaker

₹300 · 1 catalogue unit

Strain · cocktail strainer

Selected
Bar Strainer Steel
Bar Strainer Steel

₹225 · 1 catalogue unit

Serve · Coupe

Selected
Bougie Designer Glass (200ml)
Bougie Designer Glass (200ml)

₹280 · 1 catalogue unit · 200ml

Recipe measurements are per drink. Purchases are whole catalogue units; quantities do not automatically increase with servings. Owned and in-cart items are excluded. Alternatives change the recipe and are never preselected.